This weekend I was trying to come up with a new granola recipe. Four batches later with the house smelling amazing I await for the dishes to cool. I had a whole idea going on, fruity granola bars and more. It looked great, came together great, baked great then I kept waiting for this one to set, but it never got to set. It looked too good, smelled to good.
It had the kids drooling. Warm tart cherries, brown sugar granola, you can’t really let that get cold. So I waited maybe thirty minutes and cut into it while it was still warm unable to resist the sweet temptation
It was good but now I have to make another one to see if the recipe works and if the fruit sets.
It’s a messy job but someone has to do it. 🙂 I’ll let you know if I actaully can let it cool off this time and will share the recipe!