Recipe Challenge Day 12- Marinara Sauce
This is an easy recipe for Marinara sauce. I made a huge batch and canned it for later use. But unless your canning make what you need of course. I used my own crushed tomatoes tha
Recipe Challenge Day 11- Chicken and Brown Rice Casserole with Spinach and Baby Portebellos
I’m always putting spinach in things. This was a chicken mushroom deal then I tossed in the spinach. It must be chopped first though, I learned the hard way. Not sure why it
Recipe Challenge Day 5- Homemade Gatorade
Homemade Gatorade! Yes, I am into the juicing now. Nothing beats, fresh organic homemade juice. Instead of grabbing a bottle of Gatorade at the store which could have up to a
Sore Throat? Make some Jelly! – Recipe
With cold weather surrounding us and colds knocking at our doors we need to be prepared for all those sniffles and coughs. Colds are colds, they happen to us all and you just have
Oh the power of the green! – Spinach
Remember growing up with the cartoon Popeye The Sailor Man? He popped a can of spinach and eats it? First off, spinach in a can? Not happening. I don’t know even as a k
Vegetable Recipe Challenge- Day 22- Grilled Vegetable Side Dish
There’s nothing better than being able to throw a bunch of ingredients together and just throw it on some heat to let coo. No worry no fuss, and it comes out
Vegetable Recipe Challenge- Day 20- Tomato Soup
There’s so many tomato soup recipes I decided to just go for one myself. Though it doesn’t seem like the weather to eat warm tomato soup I wanted to
Beyond Sugar Shock – Review
Connie Bennett has written Beyond Sugar Shock, the 6 Week Plan to Break Free of Your Sugar Addiction and Get Slimmer, Sexier, and Sweeter in an attempt to help people create a heal
Vegetable Recipe Challenge- Day 14-Stuffed Zucchini
Love, love love how easy this is. Easy side, super snack, I’ll even eat it for breakfast! You can mix and match up your stuffing. I used all vegetables fo
Vegetable Recipe Challenge- Day 12- Summer Squash Casserole
This makes a great side dish, but I enjoy it so much for a afternoon snack. I add so many vegetables to dishes just like , it’s a great way to use up a very small amount