Jalapeno Cornbread

The days of summer are quickly coming to an end around here. Can’t believe it’s almost August and school is right around the corner! I mean, come on, where’d the time go? Seems like just yesterday school was ending , and now it’s that time again to stock up on school supplies. Bring on the sales am I right?  Hopefully there’s some great sales out there that don’t disappear as fast as this summer has! I’ll be sure to share anything I find, and feel free to chime in if you know of some great deals happening! 

Moving on to the food   With the summer almost over I have been thinking up different ways to spruce up some old recipes. Classic recipes really, take cornbread. Everyone loves cornbread, well actaully I do not enjoy it- that was until I made Jalapeno Cornbread! Such a simple quick added ingredient and it became something I really enjoyed . The kids were a bit more slow to try it but once they did they seemed to like it, but I can honestly say they liked the regular classic cornbread much better. Maybe the Jalapeno version will be an adult only kinda treat  

Made it along with chili that is always a true hit around here! Think next time it needs more peppers within the batter not just ontop, though I really loved that part of it! You can chop them up finer if you’d like but I like the bigger pieces .