Recipe Challenge Day 19- Artichoke Dip
Can you say yumm? This is worthy of saying it while you make it! I love when people hand me a recipe, manly one they keep saying is a must try. This one was so worth making. Easy as well to make so you don’t have to worry about a lot of effort.
1 cup mixed Parmesan and Romano cheese
1 cup Mayonnaise
2 teaspoon garlic powder
1 cup artichoke hearts, drained and excess juice squeezed out
3 tablespoons thinly sliced green onions
1/4 cup finely chopped red bell peppers
1 teaspoon paprika
Directions Preheat oven to 350F
Lightly grease a small baking dish, 8×8 is good I used a small oval dish
Mix together the cheese, mayonnaise, and garlic powder.Next stir in the artichokes, onions, and peppers. After you mix it well transfer to the dish to cook for about 20-25 minutes or undtil heated through. Top with paprika and serve warm.
Enjoy!
Mellissa Hanks
My mom and I use to eat these all the time! I should make one 🙂 it has been so many years.