Slow Cooker Minestrone Soup
May 16, 2015
I really wish the weather would make up it’s mind. Weeks ago, it was pretty much summer here in Northern CA, winter was a bust , third year in a major drought, every drop of rain is making us all drop to our knees being grateful, spring was acting like summer and now May is acting like a reverse fall. Crisp cold breezy days yet with lots of fresh new pollen flying up your nose. What does one do in this kind of bizarre weather?
My favorite part of this is using the squash from the garden!
Make soup. That’s what. What I love about Minestrone soup is it’s a load of everything all at once. I could have a cold, or flu, or just allergies and this always leaves me feeling a little better. Beans, pasta, vegetables oh my! I cut chunks of bread and toss it into my bowl of soup to enjoy. This is an easy soup when you have a slow cooker on hand and it’s jammed packed with vegetables!
5 Comments
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Angela
I love a good minestone soup recipe. Being able to make this in the slow cooker is a bonus!
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Jennifer Williams
That sounds so good. We have had a little extra cool weather lately and this would be perfect for warming up with.
Linda Kinsman
This is a great way to use some of the zucchini that will be every garden soon. Great recipe!