Sugar Cookie Cake Bars

Sugar cookies usually are always a win in any situation. You get an easy recipe to follow with ingredients you already have on hand most likely,and it really doesn’t take a lot of effort or time to make – which means you can enjoy them even sooner. These soft cookies are a cross between cookie and cake, you get the same taste but with a little more soft dense bite, and top it off with the classic white frosting you have a great treat for the whole family to enjoy.
While Everyone liked them , the next time these are made think I’ll use a bigger pan, possibly a jelly roll pan to thin them out even more- otherwise they are perfect little sweet morsels. It would be less cookie time of course so if you use a larger pan keep that in mind. On to the recipe!
You can add some flare with sprinkles! These would make a great treat for the school bake sale or even class party! One pan goes a long way. Cut a little over an inch give or take you can get nearly 40 from a pan. Hope you enjoy!
11 Comments
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Mariana
Ooh, these look good! I like the bar form which makes it easy to eat without a fork. I bet they travel well, too… perfect for school lunches or class parties! Yum! Thanks for sharing!
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Lisa Rios
Sugar cookies are always favorite at home anytime and this one looks even more delicious with those ingredients. The toppings with sugar cookie bars and sprinkles makes it the best, which kids would love so much!
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Annemarie LeBlanc
These sugar cookie cake bars look so good! It would be perfect for a little party at work. It would also be great to have with an afternoon cup of tea. Thanks for the recipe. I hope I can make a perfect batch!
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Amanda Ripsam
Sugar cookies look very tempting to make. The pictures you shared of the Sugar cookie cake bars makes me think the sugar cookies would be great to bring to a potluck or a classroom party.
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Paula Schuck
Holy. Moly. I love sugar cookies, and I love cake. Seems like a total winner to me. Yummo!
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Dad
Looks Good, you should make these on the 19th, I’m just saying
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Melissa O'Neil
Mmm these look so good. Sprinkles are a must of course.
Life as a Convert
I love sugar cookies, especially the soft baked ones from the bakery. I’ll have to try and make these